Mun doo or korean potsticker is great on a cold and rainy day in the islands, and yes they do occur on occasion. You will often see flowing lines of customers outside restaurant doors, waiting for their bowls of hot soup and noodles. While the Korean mun doo is typically served as an appetizer, it…
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Chicken and Long Rice
Delcicious Chicken Long Rice Recipe made in a traditonal Hawaiian style with ginger and onions, a unique and popular dish at Hawaii Luaus. Search Click Here to Search Recipes [monkeytools msnip="https://memochimp.com/memo.php?u=2638&p=1854"][wpurp-searchable-recipe]Chicken and Long Rice - - chicken thighs, water, salt, ginger root (minced), large onion (finely chopped), chicken bouillon cubes, long rice, green…
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Steamed Beef Hash
Have ground beef left over from making another dish? Make steamed beef hash! Mix it up egg and water chestnuts are remaining ingredients, and wa lah and awesome dish. Or don’t wait for leftovers, making this hash is a good enough reason to make steamed beef in the first place. Search Click Here to Search…
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Korean Style Beef Cubes
Korean Style Beef Cubes is a classic Korean comfort food. Don’t be put off by the large ingredients list most of these items may already be in your pantry or refrigerator. We promise, this is a pretty easy dish to put together, and it takes only about an hour from start to finish. The best…
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