Korean Style Beef Cubes

Hawaiian gifts

Korean Style Beef Cubes is a classic Korean comfort food. Don’t be put off by the large ingredients list most of these items may already be in your pantry or refrigerator. We promise, this is a pretty easy dish to put together, and it takes only about an hour from start to finish. The best thing about this stew is it will taste even better the next day as a leftover.

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Korean Beef Cubes, soy Sauce
Korean Style Beef Cubes
Votes: 1
Rating: 4
You:
Rate this recipe!
Print Recipe
Servings Prep Time
4 dozen appetizers 15 minutes
Cook Time
65 minutes
Servings Prep Time
4 dozen appetizers 15 minutes
Cook Time
65 minutes
Korean Beef Cubes, soy Sauce
Korean Style Beef Cubes
Votes: 1
Rating: 4
You:
Rate this recipe!
Print Recipe
Servings Prep Time
4 dozen appetizers 15 minutes
Cook Time
65 minutes
Servings Prep Time
4 dozen appetizers 15 minutes
Cook Time
65 minutes
Ingredients
Servings: dozen appetizers
Units:
Instructions
  1. Cut meat into 3/4-inch cubes.
  2. Combine the 1/4 cup soy sauce, the sesame oil, ginger, garlic, sugar, onions, and peppers; marinate meat in sauce for 1 hour.
  3. Before cooking, drain meat; heat oil in skillet.
  4. Add meat and stir fry for 2 minutes or until done
  5. Sprinkle with the 1 1/2 tablespoons soy sauce and the sesame seed before serving.
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