Almond FloatBoneless Mochiko Chicken BitsTeriyaki Beef RouladeChinese-Style Steamed Snapper

Almond Float

One of our favorite summer desserts is the Almond Float. Many used to eat it with canned fruit cocktail, although we are not sure why. Perhaps when this dessert was first made by Chinese families that immigrated to the U.S., fresh fruit was not readily available so the syrup that canned fruit comes with also…
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Boneless Mochiko Chicken Bits

Chicken marinated with Chinese classic ingredients, then dredged and fried for something divine. Search Click Here to Search Recipes     [monkeytools msnip="https://memochimp.com/memo.php?u=2638&p=1854"][wpurp-searchable-recipe]Boneless Mochiko Chicken Bits - Chicken marinated with Chinese classic ingredients, then dredged and fried for something divine. - cornstarch, sugar, shoyu, crushed, beaten, chopped green onion, including green tops, sesame oil, Flour,…
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Teriyaki Beef Roulade

A quick and easy, very tasty version of the teriyaki steak-on-a-stick that you get from a Chinese restaurant. It's great as an appetizer or even as finger food at a football watching party! Search Click Here to Search Recipes     [monkeytools msnip="https://memochimp.com/memo.php?u=2638&p=1854"][wpurp-searchable-recipe]Teriyaki Beef Roulade - A quick and easy, very tasty version of the…
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Chinese-Style Steamed Snapper

Chinese-Style Steamed Snapper - An easy, fast, and yummy fish dish that everyone will love. Serve with rice." Search Click Here to Search Recipes     [monkeytools msnip="https://memochimp.com/memo.php?u=2638&p=1854"][wpurp-searchable-recipe]Chinese-Style Steamed Snapper - Chinese-Style Steamed Snapper - An easy, fast, and yummy fish dish that everyone will love. Serve with rice." - about 3 pounds, Salt and…
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