Tartar Sauce with a Twist. This new twist on tartar sauce adds a tang to fish, fish sticks, and even french fries.
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Ingredients
- 1-1/2 cups mayonnaise
- 1 tbsp capers, minced
- 1/4 cup chopped sweet onion
- 2 tbsp chopped green onions
- 2 tsb lemon juice
- 1/2 clove garlic, minced
- 1 tsp chili paste
- 1 tb sp chopped parsley
Servings: cups
Units:
Instructions
- Mix all ingredients in a bowl, and serve with your favorite seafood.
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