Here's another delicious Hawaiian entree recipe: Mochiko Chicken 2 lbs. chicken (thighs or breasts) cut into bite sized morsels 4 Tbsp. mochiko flour 4 Tbsp. cornstarch 4 Tbsp. sugar 5 Tbsp. soy sauce 1/2 Tsp. salt 1/4 cup chopped green onions 2 beaten eggs 2 cloves minced garlic oil for frying Mix all the ingredients in…
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Another Delicious Hawaiian Salad Recipe
Here's another delicious Hawaiian salad recipe Aku Poki 2 lb. Aku 3 T. Grated Ginger 1/2 C. Finely Chopped Green Onions 1/2 C. Soy Sauce 2 T. Ground, Toasted Sesame Seeds (opt.) Three simple steps to follow: 1) Cut Aku into 3/4-inch cubes. 2) Combine all ingredients before serving. 3) Add Aku cubes and mix all…
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A Taste of Hawaiian Cuisine
What makes Hawaii cuisine so unique? From fruits and vegetables grown in the volcanic soil of Halekala on Maui to flavorful fish caught from charter boats off the coast of Molokai, Hawaii's best chefs utilize the islands' freshest ingredients to make their culinary cuisine world-renowned. If you're ever in Hawaii, take a farm tour and learn…
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Another Delicious Hawaiian Recipe: Big Island Chicken Curry
Here's another delicious Hawaiian recipe: Big Island Chicken Curry 2-5 lbs boneless/skinless Chicken thighs & breasts 1 small bag Baby carrots 2-3 med Potatoes peeled and cut into rounds, (not too thick, not too thin!) 1 Onion, sliced thin 1 box Golden Curry (mild or Hot) 3 cloves fresh Garlic, smash 'em & remove peel 1/2…
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