Salt butterfish, pork and chicken wrapped in layers of taro leaves and ti leaves, and then steamed. Search Click Here to Search Recipes [monkeytools msnip="https://memochimp.com/memo.php?u=2638&p=1854"][wpurp-searchable-recipe]Oven Laulau - Salt butterfish, pork and chicken wrapped in layers of taro leaves and ti leaves, and then steamed. - fresh lu'au (young rato tops) or large, fresh…
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