For a delicious accompaniment to almost any meal, whip up this creamy soy-mustard aioli.
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Ingredients
- 2 tbsp mustard powder
- 2 tbsp warm water
- 4 tsp Yamasa soy sauce or other brand
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Instructions
- In a small stainless steel bowl, mix the mustard powder and water to form a smooth paste. Stir in the soy sauce. Add the Aioli and mix thoroughly. Keep refrigerated.
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