Huli Huli Chicken
Course
Entrees
,
Main Dish
Prep Time
10
minutes
Cook Time
40
minutes
Prep Time
10
minutes
Cook Time
40
minutes
Ingredients
3
broken fryers
split or quartered
1/4
cup
catsup
1/4
cup
shoyu
1/2
cup
chicken broth
1/3
cup
white wine
1/4
cup
frozen pineapple juice concentrate
pinch
of fresh or dried ginger
drop or two
of worchestershire sauce
Instructions
Mix ingredients in bowl, brush over washed chicken splits.
Grill over barbecue, turning and basting with sauce until it is done (about 40 minutes.)
For a real Hawaiian picnic lunch, eat with sticky rice, macaroni salad.