Hot Crab Dip
This recipe is awesome! Perfect for parties or get-togethers. There won't be any leftovers here.
Course
Appetizers
Cuisine
Hawaiian
Servings
6
servings
Servings
6
servings
Ingredients
1
8 ounce
package cream cheese, softened
1
cup
crabmeat or imitation crabmeat
2
eggs,
hard boiled, sieved
1
clove garlic
minced
1/2
cup
mayonnaise
1
1
tbsp
chopped basil leaves
1
tsp
Coleman's mustard
Salt to taste
Instructions
Preheat the oven to 325 degrees F. In a bowl, mix all the ingredients until combined. Pour into an ovenproof dish and bake for 20 minutes, or until hot and bubbly. Serve as you like.