Classic Mai Tai Cocktail
A Hawaiian Classic: Two flavors of rum combine with pineapple juice and orange juice to make a yummy, fruity drink.
Servings Prep Time
1gallon mix 10min
Cook Time Passive Time
0min 0min
Servings Prep Time
1gallon mix 10min
Cook Time Passive Time
0min 0min
Ingredients
Instructions
  1. Mix together to make 1 gallon. Keep in the refrigerator to make up mai tais.
  2. To make an individual mai tai: Fill your glass with crushed ice. Pour in 1 jigger of light Puerto Rican rum. Fill the glass with the Mai Tai Mix, leaving an inch at the top. Then float 1 jigger of heavy dark Jamaican rum on top. Garnish with mint, pineapple, and an orchid. Be as corny as you like.