Banana Guava Pie
Prep Time
30minutes
Prep Time
30minutes
Ingredients
Instructions
  1. Combine guava nectar, lemon juice, sugar and salt.
  2. Bring to boil over low heat.
  3. Mix cornstarch and water to a smooth paste and stir into mixture.
  4. Stir until thickened and clear.
  5. Cool.
  6. Combine with bananas and pour into baked pie shell.
  7. Serve with whipped cream.