Hawaiian Butter MochiTORIKATSU (Chicken cutlets with Hot Sauce)Breaded New Zealand Oysters with Wasabi Cocktail SauceBoneless Mochiko Chicken Bits

Hawaiian Butter Mochi

It is an island favorite and a common request by those who are homesick. My mom's recipe, and now it's mine. Mochi is a very popular dessert for the Japanese families. The photo looks great, but the recipe is even better! Search Click Here to Search Recipes     [monkeytools msnip="https://memochimp.com/memo.php?u=2638&p=1854"][wpurp-searchable-recipe]Hawaiian Butter Mochi - -…
Read more

TORIKATSU (Chicken cutlets with Hot Sauce)

Chicken katsu is a yummy Japanese dish which is also popular in Hawaii. It consists of a breaded, deep-fried chicken cutlet one to two centimeters thick that is sliced into bite-sized pieces or strips. A butterflied chicken thigh is generally used. Search Click Here to Search Recipes     [monkeytools msnip="https://memochimp.com/memo.php?u=2638&p=1854"][wpurp-searchable-recipe]TORIKATSU (Chicken cutlets with Hot…
Read more

Breaded New Zealand Oysters with Wasabi Cocktail Sauce

From Sam Choy's Polynesian Kitchen if you like Oysters you gotta try these readed New Zealand Oysters with Wasabi Cocktail Sauce. Search Click Here to Search Recipes     [monkeytools msnip="https://memochimp.com/memo.php?u=2638&p=1854"][wpurp-searchable-recipe]Breaded New Zealand Oysters with Wasabi Cocktail Sauce - - Flour, wasabi powder or paste, curry powder, salt and pepper, to taste, New Zealand oysters,…
Read more

Boneless Mochiko Chicken Bits

Chicken marinated with Chinese classic ingredients, then dredged and fried for something divine. Search Click Here to Search Recipes     [monkeytools msnip="https://memochimp.com/memo.php?u=2638&p=1854"][wpurp-searchable-recipe]Boneless Mochiko Chicken Bits - Chicken marinated with Chinese classic ingredients, then dredged and fried for something divine. - cornstarch, sugar, shoyu, crushed, beaten, chopped green onion, including green tops, sesame oil, Flour,…
Read more