Baked Spicy Shrimp

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Ahoy Matte! If you're a seafood lover you'll love Baked Spicy Shrimp.

 

Baked Spicy Shrimp
Baked Spicy Shrimp
Votes: 1
Rating: 4
You:
Rate this recipe!
Print Recipe
Servings
2
Servings
2
Baked Spicy Shrimp
Baked Spicy Shrimp
Votes: 1
Rating: 4
You:
Rate this recipe!
Print Recipe
Servings
2
Servings
2
Recipe Notes

1/2 cup Oils of Aloha Macadamia Nut Oil
2 cloves garlic, minced
2 tablespoons Cajun or Creole seasoning
2 tablespoons fresh lemon juice
1 tablespoon honey
1 tablespoon soy sauce
1 pound large shrimp, shelled and deveined
Lemon wedged for garnish
French bread, thinyly sliced

In a 13x9-ince baking dish combine oil, garlic, Cajun seasoning, lemon juice, honey and soy sauce. Add shrimp and toss to coat.

Refrigerate at least 1 hour. Preheat oven to 450 F. Bake until shrimp are cooked through, about 8 to 10 minutes. Garnish with lemon wedges and serve with French bread. Makes 4 servings.

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