Category Archives: Recipes

Steamed Beef Hash

Have ground beef left over from making another dish? Make steamed beef hash! Mix it up egg and water chestnuts are remaining ingredients, and wa lah and awesome dish. Or don’t wait for leftovers, making this hash is a good enough reason to make steamed beef in the first place. Search Click Here to Search…
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Easy Lumpia with Dipping Sauce

So we have yet to master the art of lumpia making, but we can make a mean batch of lumpia dipping sauce.  Lumpia dipping sauce is a standard condiment with a serving of lumpia whether they are homemade or purchased in a restaurant. One thing to truly miss about Hawaii is the easy access to lumpia. Search Click…
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Korean Style Beef Cubes

Korean Style Beef Cubes is a classic Korean comfort food. Don’t be put off by the large ingredients list most of these items may already be in your pantry or refrigerator. We promise, this is a pretty easy dish to put together, and it takes only about an hour from start to finish. The best…
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Chop Chae

A most traditional Korean noodles dish which is often served with seasoned beef or chicken, bul go gi or kalbi meat. The noodles, called “glass noodles” probably because when cooked they become clear, are made from sweet potato starch and have a wonderful but a bit chewy texture. Chop Chae is a refreshing and light…
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